Founded in 1979 as a butcher shop, Perry’s Steakhouse & Grille operates 14 locations in Austin, Chicago, Dallas, Denver, Houston, San Antonio and Birmingham. Perry’s has redefined dining with an experience that’s truly Rare and Well Done. Perry’s Steakhouse & Grille has been a well-loved part of Uptown since 2010. Nestled right in the heart of Dallas’ hippest area, it sits between the Ritz Carlton Hotel, the new Klyde Warren Park, The Crescent, Hotel Zaza, and The Arts District. In addition to fresh-cut Prime beef and our signature pork chop, this restaurant features five Private Dining rooms, a wine wall featuring more than 5,000 bottles, and personal wine lockers – so you’ll never be short of a drink.
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