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From starters to desserts, this upscale, iconic restaurant serves practically perfect meals. Salads are exceptional, especially a warm goat cheese version topped with sun-dried tomato vinaigrette. Generous main courses – from a Kobe/Angus filet mignon and a Cowboy Cut rib-eye to salmon and swordfish – never fail to please. Come see why Al Biernat's is known as one of the best restaurants in the world.